Good evening everyone! Hope you all are having a great Friday! Jason and I decided to try a new recipe today from Rachael Ray's Everyday Magazine. I must say it was great! Didn't taste like I thought it was going too. I thought it was so good I would share it with you guys!
4 Large Tomatoes
1/4 Cup Miracle Whip or Mayo (go light if you want a lighter version)
2 Cups Finely Chopped Rotisserie Chicken
1 Cup Fresh Corn Kernels (shaved right off the cob after grilling or boiling)
1/2 Cup Snipped Chives
Salt & Pepper To Taste
Core tomatoes. Scoop flesh into strainer set over bowl to catch juice. Mix together 1/4 cup of the tomato juice, the mayo, chicken, corn and chives; season. Spoon into tomato shells. All done!!
It's really easy! Hope you enjoy!
Today's been a super relaxing day! Feels like Saturday to us! So tomorrow will be extra great. Have a great weekend!!